» Steak Ranch Menus | Main Menu | Dessert Menu | Kids Menu     PDF (save/print) page 1 | page 2 | page 3 Please note: prices displayed on this website are subject to change without notice. Chateaubriand Thinly sliced fillet flambéed with brandy and served with a sauce champignon and b èarnaise. The steak that made us famous. R139.00     Pepper Fillet Madagascar Topped with a creamy Madagascar green peppercorn sauce. R136.00 Fillet Champignon Fillet smothered in pan-fried button mushrooms with garlic and cream. Sirloin / rump R109.00 Fillet R139.00     T-bone steak A handful for the amateur but a cinch for the veteran cowpoke!! A juicy, mouth-watering meal that will leave you feeling completely satisfied! R145.00 for a 600g