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 » Overview | History | Support | Associated Companies | Legal | Financial | Franchisor's Obligations     Directors & Teams | Opportunities | Application Form

1. Contact one of our representatives to discuss your requirements.

Cattle Baron Steak Ranch Franchising    
Head Office Cape Town

Unit 10, Canal Edge 3
Carl Cronje Drive, Tyger Waterfront
Cape Town, 7530
South Africa


Ronnie Dick
FRANCHISOR
Tel: +27 21 914-1183/4/5
Mobile: +27 83 305 7276
email: ronnie@cattlebaron.co.za

Cattle Baron Gauteng enquiries:

Carlo-Jacques du Plessis
MANAGING DIRECTOR
Tel: +27 21 557 4165
Mobile: +27 83 266 6651
e-mail: carloj@iafrica.com
Skypename: carlojduplessis


Cattle Baron Grill House Enquiries:


Ronnie Dick
FRANCHISOR
Tel: +27 21 914-1183/4/5
Mobile: +27 83 305 7276
email: ronnie@cattlebaron.co.za










Melanie Nel
FRANCHISE PUBLIC RELATIONS
Tel: +27 21 914-1183/4/5
Mobile: +27 83 310 1505
email: melaniecattlebaron@telkomsa.net


Meet with our management teams and existing Cattle Baron franchisees.

2. Complete the application form and submit it.

3. Source a suitable site / location in your preferred area and obtain a suitable lease.

4. After securing (in negotiation with the Cattle Baron Franchise Company) suitable premises,
sign all legal documents.

5. Our development and operations team, assisted by professional contractors, will construct
your new Cattle Baron restaurant in a period of +/- 10 weeks.

6. You will be trained in all aspects of preparing Cattle Baron products and operating a store, to
ensure that you are well prepared for your operational store (+/- 12 weeks). Practical training
will take place at one of our stores, or any other location appointed by the Cattle Baron
Franchise Company.

7. Open your own Cattle Baron store for trading.