The absolute commitment to world class quality and service has forged the Cattle Baron
Tableview/Blouberg into a mould which is recognised for its excellence; and as the trendy fad
restaurants come and go, the 'old fashioned' steakhouse endures. Food writers and critics have
consistently voted this as the venue of choice for excellent steaks. We are also
well known for our top class seafood, poultry and vegetarian dishes.
All steaks are expertly cut and styled in-house after being carefully aged under perfect conditions for 18-
21 days. Only Super AAA Grade beef is served at Cattle Baron Tableview/Blouberg.
It is common knowledge that all those who appreciate a well prepared, tender and tasty
steak know exactly where to find it - the Cattle Baron in Tableview/Blouberg.
Owned and operated by Carlo, Riette, Ken and Desiree since 1996.
Owners: Carlo & Riette du Plessis and Ken & Desiree Sheppard