Renowned for our mouth-watering steaks – the secret of our success lies in the preparation of our meat. Our perfectly aged grain-fed beef is wet-aged ensuring our steaks are consistently juicy, tender and full of flavour. We pride ourselves in delivering to our customers elegant dining and unsurpassed standards of service in relaxed surroundings.VIEW STORES
Buying a franchise can be a life-changing experience. There is a long road between meeting the franchisor, reviewing the franchise agreement, performing your due diligence and having your opening.Only you can determine whether becoming a franchisee is right for you.READ MORE
Under Lockdown Level 2, most of our steakhouses are open, however, as each Cattle Baron restaurant is individually owned and operated, some of our steakhouses remain closed. Please contact your nearest Cattle Baron Steakhouse for more details.